SKU: VG-052
Category: Vegetables
Availability: 0
Spring onion, also known as green onion or scallion, is a young, tender onion harvested before the bulb fully matures. With its long green stalks and small white base, it has a milder flavor than regular onions and adds a fresh, crisp bite to salads, stir-fries, soups, noodles, and garnishes. Both the white and green parts are edible and widely used in Asian and global cuisines.
Spring onions are rich in vitamin C, vitamin K, folate, and antioxidants, helping to boost immunity, improve bone health, and aid digestion. Low in calories and full of flavor, they’re a healthy and versatile ingredient perfect for everyday cooking.
Variety:
Availability: Out Of Stock.
Minimum order quantity: 1
Maximum order quantity: 999
Listed date: 4th Jul, 2025
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