SKU: VG-002
Category: Vegetables
Availability: Unlimited
Arrowroot is a white powder made from the root of the arrowroot plant. It is commonly used in cooking as a thickener for soups, sauces, and desserts because it gives a smooth texture and is easy to digest. Many people also use arrowroot as a substitute for cornstarch, especially for babies and those with sensitive stomachs.
Arrowroot is gluten-free and does not have a strong taste, making it great for various recipes. It is also used in some home remedies to soothe upset stomachs or treat skin rashes. Because it's gentle and natural, it's a popular choice in both traditional kitchens and health-conscious households
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Availability: In stock
Minimum order quantity: 1
Maximum order quantity: 999
Listed date: 4th Jul, 2025
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